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	<title>The High Tea &#187; Cantonese</title>
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		<title>Barbecue Pork Over Rice @ Wonton Gourmet</title>
		<link>http://www.thehightea.com/chicago/393</link>
		<comments>http://www.thehightea.com/chicago/393#comments</comments>
		<pubDate>Tue, 28 Jul 2009 04:02:53 +0000</pubDate>
		<dc:creator>BB</dc:creator>
				<category><![CDATA[Chicago]]></category>
		<category><![CDATA[$ average]]></category>
		<category><![CDATA[Cantonese]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[rice]]></category>

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		<description><![CDATA[Barbecue Pork Over Rice &#8211; $6.05 One of the most common dishes of Cantonese cuisine, Barbecue Pork Over Rice. At Wonton Gourmet, this dish is close to perfection with the honey barbeque lightly infused with the pork. The pork itself is not over-cooked to the point it becomes dry like many Chicagoland Chinese restaurants. Lastly, [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-394" title="Barbecue Pork Over Rice Wonton Gourmet" src="http://www.thehightea.com/wp-content/uploads/2009/07/Barbeque-Pork-Over-Rice-Wonton-Gourmet.JPG" alt="Barbeque Pork Over Rice Wonton Gourmet" width="640" height="426" /></p>
<p>Barbecue Pork Over Rice &#8211; $6.05</p>
<p>One of the most common dishes of Cantonese cuisine, Barbecue Pork Over Rice. At Wonton Gourmet, this dish is close to perfection with the honey barbeque lightly infused with the pork. The pork itself is not over-cooked to the point it becomes dry like many Chicagoland Chinese restaurants. Lastly, the sweetened soy sauce is poured over the rice, but not drenched so that the sweet soy sauce doesn&#8217;t overwhelms the pork and rice flavors. A common Chinese preference with this dish is an added fried egg with soy sauce over the whole entree (not pictured).</p>
<p>1405 South Elmhurst Road, Des Plaines, IL<br />
Phone: (847) 427-1183</p>
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		<title>Peking Duck （北京烤鸭）@ Wonton Gourmet</title>
		<link>http://www.thehightea.com/chicago/56</link>
		<comments>http://www.thehightea.com/chicago/56#comments</comments>
		<pubDate>Fri, 19 Jun 2009 05:36:00 +0000</pubDate>
		<dc:creator>BB</dc:creator>
				<category><![CDATA[Chicago]]></category>
		<category><![CDATA[$ average]]></category>
		<category><![CDATA[Cantonese]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[duck]]></category>

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		<description><![CDATA[北京烤鸭 Peking Duck: roast duck (picture above) , spring onion, hoisin sauce, and pancake. NOTE: The item is not on the menu and limited supply of whole duck can make this dish hard to come by. 1405 S. Elmhurst Road, Des Plaines, IL]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-58" title="Peking Duck Wonton Gourmet" src="http://www.thehightea.com/wp-content/uploads/2009/06/Peking-Duck-Wonton-Gourmet1.jpg" alt="Peking Duck Wonton Gourmet" width="640" height="426" /></p>
<p><img src="file:///C:/Documents%20and%20Settings/bting1/My%20Documents/My%20Pictures/NIKON/2009-01-02/DSC_0190.JPG" alt="" /></p>
<p>北京烤鸭<br />
Peking Duck: roast duck (picture above) , spring onion, hoisin sauce, and pancake.</p>
<p>NOTE: The item is not on the menu and limited supply of whole duck can make this dish hard to come by.</p>
<p>1405 S. Elmhurst Road, Des Plaines, IL</p>
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